Pasta Making and Tiramisù Class | Small Group


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Tour details:

  • Typology: Small Group
  • Duration: 2-3 hrs
  • Starting time: 10:30 or 18:30
  • Included: Hands-on and family friendly English speaking chef
    Class enjoys the food they have prepared in the dining room
    All necessary ingredients and materials
    Antipasti and local wines & drinks
    Each cook will have their own personal workstation
  • Operating Days: Mon; Thu; Sat;
  • Meeting Point: Corso del Rinascimento, 65, ring the doorbell 'InRome Cooking'.
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Pricing & Booking:

For adult (+16):
- €
For child under 16:
- €
For baby under 5:
- €

Total guest: -

Total price: -


Love Italian food? Want to learn how to cook like a real Italian grandmother? With this intimate group class, you will make fresh pasta and tiramisù with secret recipes straight from “nonna”.

A truly unique experience, you will learn to create fresh pasta with your favorite flavors, top with a selection of Italian cheeses, and enjoy! Determined by the season, your homemade pasta will be made from only the freshest ingredients from the farmer’s market. With many options to choose from, just think vibrant pumpkin tortellini in the autumn, light coils of fettucine dressed with eggplant in the summer, or succulent ravioli dumplings stuffed with “ricotta di pecora” any time of year.

Held in a 17th Century Palazzo near Piazza Navona, this interactive class is led by our enthusiastic English-speaking chef. Perfect for kids and adults, locals and visitors, our class is designed for anyone with a passion for delicious food, having fun, and learning something new.

You will complete this cooking experience by making Italy’s “numero uno” dessert, your very own tiramisù. Layered with all things delicious…cream, coffee, sugar, and cocoa, it’s no wonder that tiramisù is so well-loved. Now, that’s amore!

A fantastic way to spend the day in the Eternal City.. create tasty eats in a beautiful air-conditioned palace. With this family-friendly cooking class in Rome you will be welcomed with refreshments and local specialties as well as have the chance to meet new food loving friends.